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20 Vegetarian Recipes With 5 Ingredients or Less

Whether you’re a vegetarian or whether you’re just trying to cut down on your meat intake, you’ll be happy to know that there are so many veggie recipes out there – and yes, we do give you permission to wave your sweet potatoes in the air like you just don’t care. Of course, cooking up a storm in the kitchen can be difficult when your stocks are running low, you’re trying to stay in as much as possible, and when you don’t want to spend too much money on buying more food. You don’t need to worry about that, though, as some of the best vegetarian recipes known to man, woman, and omnivore, can be made using just 5 ingredients or less. Intrigued? Well, read on…

Egg Pizza With Scallions 

Let’s be honest; we all love a good pizza. While it can be easy to simply head to the shop and buy yourself a pizza that you could shove in the oven, why would you do that when A Couple Cooks can teach you how to make one of the finest vegetarian pizzas using 5 ingredients?

All you need to bring this delicious Egg Pizza With Scallions to life is some ready-made pizza dough, scallions, cheese, eggs, oil, and salt. It really is as simple as that, and there’s a high chance that you already have a huge number of these items in your kitchen already.

Black Bean Salsa Burger 

It can be hard to find vegetarian burgers that you want to find time and time again, but if you’re not into the fake meat, you can be sure to fall in love with this Black Bean Salsa Burger from Veggie Inspired. Although this may look like one of the greatest burgers your eyes have ever witnessed, the process is actually pretty easy to complete – and you don’t need to raid every cupboard in your kitchen to bring it to life.

Simply grab some black beans, oats, brown rice flour, salsa, and oil. Of course, you can then add with the fries of your choice. If you want our opinion, sweet potato fries are always the winner…

Pesto Pasta & Potatoes 

Do you ever have one of those days where you just want to fill your body with delicious carbs? Well, you’re not alone. If you’re a pasta-holic, why not give this 5-ingredient vegetarian recipe a whirl? There are no hidden tricks or ingredients for this recipe, and all you need to dig out of your kitchen are a few potatoes, whole grain pasta, fresh or frozen green beans, pesto, and some grated cheese of your liking.

You can make substitutions here and there, and you could even take out the potatoes if you didn’t want to carb-load yourself so much. We don’t know why you would want to do that, though. 

Apple Nachos With Peanut Butter & Chocolate 

If you’re the kind of person that often finds yourself craving something sweet to finish off the day, then you’re probably drooling over this recipe. While these Apple Nachos With Peanut Butter & Chocolate may not be the traditional nachos that most people are used to, there’s no doubt about the fact that they are just as good – and maybe even better.

That’s because Trial And Eater whipped up this recipe so that you can smother your apple pieces in two of the tastiest sweet treats known to humankind. Plus, it’s also kinda healthy. An apple a day keeps the doctor away, after all. 

Spinach Parmesan Zucchini Noodles

If you’re looking for a 5-ingredient vegetarian recipe that’s going to feed your whole family – and give them some serious food babies at the same time – then look no further. Who doesn’t want to eat Spinach Parmesan Zucchini Noodles all day, every day?

As you have probably already realized for yourself, you really don’t need to head to the shops to stock up on ingredients for this recipe, as you only need zucchini, butter, garlic, spinach, and parmesan cheese to bring it to life. Of course, no recipe would be complete without a sprinkling of salt and pepper, as well. 

Easy Baked Jalapeno Cheese Crisps

Those vegetarians who are also gluten-free and looking to live a low-carb lifestyle are in for a treat with this recipe because these Easy Baked Jalapeno Cheese Crisps are all of those things wrapped into one delicious blanket. That’s because these crisps are cheesy, spicy, and completely yummy, and they won’t make you feel guilty in the process.

What’s even better about this recipe is that anyone can make them within just half an hour, as long as you have jalapenos, oil, onion salt, and cheese to your disposal. It’s always good to then dip them in ranch sauce, as well. You hungry yet?

Mediterranean Omelette

There are two kinds of people in this world. There are those who love to cook and spend hours whipping up something extraordinary in the kitchen, and then there are those who want to be in and out in no time – with a plate of food in their hands at the end of it.

If you’re part of the latter category, Taste of Home has got you sorted. This Mediterranean Omelette recipe really is easy, and the best part of this whole recipe is that you can chop and change it however you like. As long as you have eggs, butter, and salt and pepper, you can add whatever vegetables you like into the mix. 

Asian-Style Stuffed Sweet Potatoes 

Whether you’re obsessed with Asian-inspired meals or whether you just want to try something new, you should definitely add these Asian-Style Stuffed Sweet Potatoes to your to-do list. Rainbow Nourishment has definitely stood behind their name for this recipe, as it’s so colorful and vibrant – and we just want to eat these all up.

If you want to make this recipe at home, you’ll need some purple sweet potatoes (but normal sweet potatoes are fine if you can’t find them), firm tofu, coconut teriyaki sauce, and the vegetables of your choice. Yes, that’s really all you need for this amazing 5-ingredient vegetarian recipe. 

Portobello & Onion Tart 

Is there anything better than the taste of buttery pastry? We think not. If you’re just as obsessed with pastry as we are, then there’s a high chance that you will also be obsessed with this Portobello & Onion Tart recipe.

The best thing about this recipe is that you don’t have to make the pastry from scratch, but can instead use frozen puff pastry that you’ve thawed and rolled out for the purpose of your eating adventures. Then, all you need to add is some portobello mushrooms, an onion, cheese, and then the herbs and other flavorings of your choice. It really is as simple as that. 

Vegetable Fried Rice

Sometimes you just need a quick vegetarian recipe to fill up your boots after a long day, and if you don’t want to faff around in the kitchen for too long, this Aggie’s Kitchen recipe may be the one for you. After all, who doesn’t love Vegetable Fried Rice?

As long as you have rice, eggs, soy sauce, oil, and the vegetables of your choice in your refrigerator and your cupboards, you should be able to cook this recipe without any difficulties. In fact, you may start making your own fried rice from scratch from now on, instead of shelling out and spending your hard-earned money on a takeaway. 

5-Ingredient Coconut Curry 

If you’re trying to stay inside as much as possible, and if you’re trying to cut down on the amount of money you spend on food, why not cook your own takeaway rather than buying one every week? Those who thrive on Indian curries and takeaways will be happy to know that you can make your own vegetarian curry at home, and this one only requires 5 ingredients.

Those include; coconut milk, red curry paste, broccoli, or your preferred vegetables, chickpeas, and cornstarch. Of course, you’ll also need some rice if you want to go all out, but there’s a high chance that you have a full stock of rice in your cupboard. 

Crispy Sweet Potato & Black Bean Tacos 

You love tacos. We love tacos. Everyone loves tacos, right? While many carnivores can’t even think of tacos being made vegetarian, we’re here to tell you that they’re actually pretty delicious. That’s especially true when it comes to this She Likes Food Crispy Sweet Potato & Black Bean Tacos recipe.

Featuring refried black beans, sweet potato puree, cheese, and corn tortillas, it’s then down to you to add any other items you may want. You could serve these tacos with your own homemade guacamole. You could add some salsa into the mix. You could even whip up some margaritas if you really wanted to have a fun night…

Cauliflower With Kale, Chickpeas & Tahini

If you’ve been a vegetarian for a while now, you may know that cauliflower is one of the best vegetables you can have in your refrigerator. This vegetable is extremely versatile, and you can even make it into a steak! That’s what Real Simple has done with their Cauliflower With Kale, Chickpeas & Tahini recipe, and while this looks pretty complicated, it’s actually, well, real simple!

For this recipe, you’ll need cauliflower, kale, chickpeas, tahini, and then your usual seasonings and spices. If you really want to zest things up, you could also add some lemon juice into the mix. We don’t think you’ll regret it. 

Easy Broccoli Soup

Whether you’re unwell, feeling a little blue, or whether you just really love broccoli, then we have a feeling that you’ll love this Easy Broccoli Soup by The Mostly Vegan. As you can probably tell by the name of this wonderful food blog, this soup is not just suitable for vegetables, but it’s also vegan too!

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Full of plant-based goodness, this soup requires you to have broccoli crowns, vegetable broth, onion, extra-virgin olive oil, garlic, and then salt and pepper for seasoning. On top of that, you could finish the whole soup off with some cashew sour cream swirled onto the top for aesthetically pleasing and delicious reasons.

Grilled Peanut Butter & Pomegranate Sandwich

Who says that you can’t have a sweet grilled sandwich? While most people fill their bread with cheese or other savoury goodness, there’s just something about this Jessica Murnane recipe that we just can’t get enough of. That’s because this recipe involves delicious and tongue-tingling peanut butter mixed with the sweetness and the bitterness of the pomegranate fruit.

The only thing you need on your ingredient list of peanut butter, pomegranate, and bread is some coconut oil. While this dessert dish may not be a literal piece of cake, making it certainly is a piece of cake. 

Sweet Potato Gnocchi 

Let’s be honest; pasta is the way to our heart. While it’s easy to head to the store and buy pasta in a bag, why would you want to do that when you could make this Heartbeet Kitchen recipe instead? It’s actually super easy to make your own gnocchi at home, and this particular recipe uses sweet potato rather than your average white potatoes.

To bring this deliciousness to life, you’ll need some sweet potatoes – obviously – millet flour, almond flour, tapioca starch, and salt. It’s then down to you to add anything else you would like to the dish, whether that’s a sauce, some extra vegetables, or even some cheese. 

Tropical Green Smoothie Bowl 

One of the best things about being vegetarian or embracing vegetarian recipes is that they open your eyes to all kinds of fruits and vegetables that you may not have embraced previously. Yep, this Tropical Green Smoothie Bowl is the perfect example of that. Not only does it look impressive, but it’s also pretty delicious.

To make this at home, you’ll need 5 ingredients, but it’s important to note that you can add or take away any ingredients you like or don’t like to suit your tastes. However, A Saucy Kitchen’s recipe includes frozen banana, frozen mango, fresh spinach, chia seeds, and water. That’s all it takes to bring beauty to life.

Creamy Herbed Polenta Bowls 

If you’ve never tried polenta before, this might be a good time to try something new. After all, what else are you going to do with your free time? Polenta is pretty easy to come across, and it’s even easier to bring these Creamy Herbed Polenta Bowls to life.

That’s because you only need a few ingredients, and the most important one is, obviously, polenta. You’ll also need Brussels sprouts, mushrooms, parmesan cheese, and sage. As with all of the recipes on this list, you also need to add some seasoning into the mix, because you’re basically a professional chef now. 

Grilled Caprese Naan Pizza 

There are many people who love to keep their dinners simple and fresh during the summer, so if you’re looking for another recipe to add to your summer list, then this Hello Veggie recipe will probably float your boat. That’s because this Grilled Caprese Naan Pizza is light and delicious, and it’s not too difficult to make.

All you need are a few pieces of naan, mozzarella, peaches, balsamic glaze, and some basil. When it comes to bringing this recipe to life, you really can throw these ingredients onto the naan in your own way, and you can even add some more ingredients into the recipe if you want to really bulk them out. 

Sweet Potato & Black Bean Chilli

Is there anything better than whipping up a delicious chilli for your family? We think not. Of course, if you’re a vegetarian, you won’t be eating chili con carne anytime soon, which is why you should definitely embrace this Sweet Potato & Black Bean Chilli instead.

This 5-ingredient vegetarian recipe doesn’t have any nasty surprises involved, because you really do only need five ingredients. As long as you’ve got onion, black beans, sweet potato, veggie stock, and some salsa to hand, you have everything you need to make this delicious recipe from scratch. If you want our opinion, though, you should definitely have some tortilla chips on the side for dunking…

Are you vegetarian? Or do you just love veggie dishes? Well, you’ve come to the right place. These 20 vegetarian recipes with 5 ingredients or less are super easy to make, and you don’t have to buy all of the ingredients under the sun to bring them to life. What could be better than that?

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